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About
Meet The Team
Whispers From The Teapot Blog
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Privacy/T&C
Author:
Ben H
Why British Tea Tastes Different Abroad (And How to Fix It)
April 20, 2025
When British tea tastes off abroad, discover the surprising culprits behind your cuppa's flavor and learn simple fixes.
The 4 O’Clock Tradition: How Afternoon Tea Became British
April 19, 2025
Peek into how one duchess's hunger pangs between meals unexpectedly transformed into Britain's most elegant social tradition.
What Makes English Breakfast Tea ‘English’?
April 18, 2025
Just when you thought English Breakfast Tea was quintessentially English, discover the surprising Scottish origins behind Britain's favorite morning brew.
The Great Milk Debate: Why When You Add It Matters
April 16, 2025
Precise timing transforms milk from a simple drink into a powerful tool - but most people are getting it completely…
Builder’s Tea: Why Britain’s Strongest Brew Has a Special Place in History
April 15, 2025
More than just a strong cuppa, builder's tea fueled Britain's Industrial Revolution and transformed the nation's drinking habits forever.
First Time Brewing Green Tea? Start Here
April 14, 2025
Master the art of brewing perfect green tea with these essential tips that will transform your first cup into a…
Green Tea After Meals: Why the Japanese Might Be Onto Something
April 13, 2025
Why drinking green tea after meals, a centuries-old Japanese tradition, could be the key to better digestion and overall health.
The Two-Minute Guide to Spotting Quality Green Tea
April 12, 2025
From vibrant leaves to delicate aromas, discover the essential markers that reveal whether your green tea is truly premium quality.
Sencha Vs Gyokuro: Which Japanese Green Tea Is Right for You?
April 11, 2025
Know what sets Sencha and Gyokuro apart in flavor, caffeine content, and health benefits before choosing your perfect Japanese green…
Tea Storage Mistakes Everyone Makes (And How to Avoid Them)
April 9, 2025
Common tea storage blunders can destroy your favorite blends, but these essential tips will keep your leaves fresh and flavorful.
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